About our Menu
Welcome to Buddys Irish Pub and Restaurant.
We pride our kitchen to give you the very best quality, for you to enjoy. Browse our extensive menu by clicking on the links to the left
If you would like to reserve a table please click here
Should you require any relevant information concerning our food, that may contain nuts, or any food allergy information, don't hesitate to contact us. See our contact details here.
Nose Bag
Charcoalgrilled Trout 199:-
Served with coriander buttersauce, vegetables cabbage and colcannon.
Recommended beer: Sierra Nevada Pal Ale.
Ballystraw Mussels 169:-
Fresh mussels cooked in oliveoil and white wine with garlic, shallots and herbs.
Seasonally available, Wed-Sat only.
Recommended beer: Martini Hell.
Gaelic Tenderloin Steak 297:-
Charcoalgrilled 200 gr fillet, grilled vegetables, whiskey sauce and roast potatoes.
Recommended beer: Innis & Gunn Oak Cask Pale Ale.
T-Bone Steak 259:-
300 gr charcoalgrilled steak, tomato salad, garlic butter and Irish country fries.
Recommended beer: Slottskällan Svart Porter.
Wicklow Lambracks 269:-
Marinated lambrack, served with cabbage, vegetables, red wine- and rosemary sauce and colcannon
Recommended beer: Slottskällan London Ale.
Charcoalgrilled Corn Chicken Fillet 219:-
Served with vegetables, mushrooms, roast potatoes and bbq-sauce.
Recommended beer: Slottskällan Red Ale.
Charcoalgrilled Vegetables 139:-
Served with springonion dressing, cabbage, colcannon and side salad.
Recommended beer: Ridgeway Organic Ale.